Worth Its Salt
Every Shabbos night seudah at the Cohen household was special. This particular week, the air was thick with the aroma of kugel and roast chicken, but for Uncle Dov, there was one singular, pressing priority.
Hamotzi and Bread
The kabbalistic custom of dipping the piece of challah in salt three times after Hamotzi, and how it relates to having salt on the table.
Every Shabbos night seudah at the Cohen household was special. This particular week, the air was thick with the aroma of kugel and roast chicken, but for Uncle Dov, there was one singular, pressing priority.