Trimming The Fat
Daf yomi learners began Chulin last week. Chulin is required learning for those studying for semichah. It primarily deals with issues relating to the preparation of kosher meat.
Kashrus
How butchers cut away the forbidden fats from kosher beef before soaking and salting, and the special knives used for the job.
Daf yomi learners began Chulin last week. Chulin is required learning for those studying for semichah. It primarily deals with issues relating to the preparation of kosher meat.